I am grateful to have so many wonderful, thoughtful, caring readers of my blog over the years. I encountered a rough patch, which coincided with the need to update my technology in order to work across devices. Both the blog and the writer are now emerging from the...
At Seattle Central College, where I’ve worked for the past three years, a few steps separate the main hallway from the Atrium Cafeteria. From there, it’s a straight shot to Seattle Culinary Academy’s One World Café and Square One Bistro. (An important aside: I’m a big...
The northwest corner of First and Jackson can be tricky. During rush hour, traffic whizzes by, despite the fact that there’s only one block of street left until you hit Elliott Bay. In places, cracks in the tarmac reveal old bricks underneath. The curb cut is...
Shortly before his death this spring, inclusive tourism ambassador, first-rate blogger, and spiritual advisor to many, Scott Rains posted a short piece: “We each have a limited lifetime and within that, a finite set of moments when our abilities align with the...
I upended a full-to-brimming bowl of Khao Soi Gai. All that delicious chicken curry and egg noodle and coconut milk and ginger and sprouts and pickled mustard greens and fried shallots. Most of it landed on my lap. Leslie gasped and leaned forward, chopsticks in hand,...
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